Indulge in the comforting flavors of mulled wine and let them transport you to a world of relaxation and tranquility. Picture yourself cozying up by the fireplace, savoring a warm mug of fragrant mulled wine (or cider), while your knitting needles dance along the yarn. The subtle blend of spices, such as cinnamon and cloves, create a soothing aroma that envelops your senses and sets the mood for a truly enjoyable knitting experience.

Make traditional Glühwein easily and quickly with this carefully selected blend of spices. Transform a bottle of ordinary red wine into a warm, spicy and aromatic holiday beverage to share with family and friends.

What's Included:

• Mulling Spice Kit (100g | 4-6 Servings) in a glass jar by Bush Berry (a fellow Canadian small business)
• Muslin brew bag
• 12oz double-wall insulated glass mug

Instructions:

• Pour one bottle of sweet red wine (or six cups of apple cider) into a saucepan.
• Add 2-4 Tbsp of our spice blend. To keep the spices enclosed, use a muslin bag or enclosed strainer. You can also add half of a sliced orange (optional) and 1/2-1 cup of sugar.
• Stir the mixture over medium heat until the sugar dissolves. Heat for another 30 minutes, but take care not to let it boil. You can add more sugar to taste.
• Remove the spice bag or strain the mixture, then serve hot.

Tips for Making the Perfect Mulled Beverage:

• To keep the mulled wine warm all day/night, warm it in a crockpot on low heat.
• If you desire, you can add sliced oranges and lemons, as well as cinnamon sticks.
• Always add sugar gradually, taste, and continue. You don't want it to be too sweet, but just right.
• Be careful not to let the alcohol boil, or it will lose its alcohol content.
• If you’re making it safe for kids to drink, replace the wine with apple cider to make a spiced apple cider.

Have fun creating some special memories this winter with the mulled wine mix!

 (And did we mention it smells amazing?)